A key part of the restaurant service is our willingness to compromise and the ability to tailor our product to the customer's needs. Our banquet service is one such example.
We have a list of preset banquets with the price ranging from $23 to $28 per head. You can select a banquet course straight from the preset menu, or we can recommend a menu that is tailored especially to his needs. Our staff is always ready to assist with any special dietary needs.

Below is an example of our most recent list of main specials, be sure to enquire at the restaurant for newer or more examples:

Main -
Wasabi Pepper Beef
A not so spicy and yet distinct flavoured sauce, married with tender beef fillet pieces, really pop-able sugar snap peas, julienne vegetables, and small, sweet Chinese sausages. Served with sizzling hot plate (when served as an eat in meal).
Spicy Herbed Duck with Mixed Salad
Duck carefully cooked to perfection with aromatic herbs. The duck is then de-boned and served on top of a healthy mixed salad in soy sesame dressing.
Garlic Prawn and Scallop with Baby Spinach
King prawns and scallops cooked in a beautiful garlic sauce, and then served on a bed of steamed baby spinach.
Seafood Mee Goreng
A collection of calamari, king prawns, scallops and thick moist noodle, tossed in wok with a spicy sauce that produce the fragrant curry flavour.

Seven Stars Restaurant
623 Centre Road, East Bentleigh 3165
Phone: (03) 9557 8015
Hours:   
LUNCH Tues to Sat 11.30 am - 2.30 pm
DINNER Tues to Thurs 4.30 pm - 10 pm
Fri to Sat 4.30 pm - 11 pm
Monday Closed Except Public Holidays